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Introduction to coffee utensils: the difference between the influence of sharp-mouth flower jar and long-mouth flower jar on milk foam pattern

Introduction to coffee utensils: the difference between the influence of sharp-mouth flower jar and long-mouth flower jar on milk foam pattern

There are two types of flower-drawn vats now. One is the pointed beak (figure 1), and the other is the long beak (figure 2). What is the focus of the study? The volume of the vat is not discussed, but the influence of the mouth of the vat on the canister is discussed (figure 3). First of all, we simply divide the mouth into the front arc-let me name it the lip, that is, the blue arc of point An in figure 3, followed by the red line.

2015-12-11
Australian brand Pullman powder hammer 58mm American arc sky blue powder press unique code

Australian brand Pullman powder hammer 58mm American arc sky blue powder press unique code

Brand: Pullman Gross Weight: 482g Color Classification: Sky Blue Accessory Type: Coffee Powder Presser Pullman tamper Barist Series Base 58mm Available in two bottoms: Convex(US Arc) This model is Sky Blue aluminum handle, and the black part of the base is soft rubber pad, creating a perfect powder pressing experience. Australia pullman tamper, no need to introduce the brand

2015-12-30
Introduction to Italian coffee utensils: Pullman Powder Hammer 58mm Arc Grape Violet Powder Press

Introduction to Italian coffee utensils: Pullman Powder Hammer 58mm Arc Grape Violet Powder Press

Packing volume: 0.087 "0.087" 0.171 Brand: pullman tamper Gross weight: 482g Color Classification: purple accessory Type: coffee Press pullman tamper Barist Series Base 58mm has two bottom options: Flat and Convex (flat bottom and beautiful arc) this section is made of grape purple aluminum handle, and the black part of the base is a soft rubber pad, creating a perfect powder pressing experience.

2015-12-18
Why do you use a powder press for the powder hammer thing?

Why do you use a powder press for the powder hammer thing?

Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake

2015-09-23
Analyze the advantages and disadvantages of all kinds of mainstream milk tanks. What brand of milk tanks do you have?

Analyze the advantages and disadvantages of all kinds of mainstream milk tanks. What brand of milk tanks do you have?

Tiamo/Amour: once Saerdna's favorite nipple, with an arc-shaped nozzle and a slightly turned-over side structure. The arc brings a good flow swing, which has a good advantage in Rosetta and other graphics, while the slightly downward diversion (commonly known as mouth flip) at the same tilt angle will increase the amount of milk foam flowing out and increase the molding area. And that's what it's supposed to be, little tree.

2016-05-09
About the coffee powder press, how many bridges do you know between baristas and coffee?

About the coffee powder press, how many bridges do you know between baristas and coffee?

Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake

2015-03-14
On the function of Powder Press on Powder Hammer

On the function of Powder Press on Powder Hammer

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? For

2015-03-14
An easy-to-drink coffee cup

An easy-to-drink coffee cup

The coffee cup or mug we usually use is generally parallel to the bottom at the mouth of the cup, which is not very suitable for the structure of the lips. If you design an arc at the mouth of the cup, it will be especially suitable for our lips when using it, it is very comfortable to use, and it is easier to drink coffee inside. In fact, there are already many such cups in the market, only

2014-07-29
Knowledge of coffee making utensils how much do you know about powder presses

Knowledge of coffee making utensils how much do you know about powder presses

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? Why is there?

2015-01-05
What do you know about the powder press? What is the best strength of powder pressing?

What do you know about the powder press? What is the best strength of powder pressing?

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? Why is there?

2015-10-16
Introduction to the steps of using the coffee powder crusher

Introduction to the steps of using the coffee powder crusher

The direction of pressing powder (which may be a little more complicated than we thought): vertically downward. If the pressure is inclined, the high-temperature and high-pressure hot water coming out of the boiling head will seek the infiltration of the layer with the least resistance, resulting in uneven extraction. At the same time, it is easy to have the channel effect that we often talk about. I need to explain this. I don't need much. However, with regard to the direction of pressing powder, it will indirectly involve another problem, that is, cloth powder.

2016-10-18
A cup that won't spill coffee. A unique coffee cup.

A cup that won't spill coffee. A unique coffee cup.

The coffee cup or mug we usually use is generally parallel to the bottom at the mouth of the cup, which is not very suitable for the structure of the lips. If you design an arc at the mouth of the cup, it will be especially suitable for our lips when using it, it is very comfortable to use, and it is easier to drink coffee inside. In fact, there are already many such cups in the market, only

2015-10-19
Hand coffee brewing utensils: TIAMO stainless steel sanded wooden handle handle coffee small mouth long mouth pot

Hand coffee brewing utensils: TIAMO stainless steel sanded wooden handle handle coffee small mouth long mouth pot

Brand: CAFEDETIAMO Gross weight: 0.8 Coffee Kettle Classification: fine Kettle material: stainless steel TIAMO sanded mouth wooden handle handle 700ml/1200ml non-woven material durable, clear, wear-resistant No. # 304High quality non-durable (18%, 8%, content less than 2% of the legal value) meets the safety verification value / wood new welding method: "Arc welding interface is beautiful, ensure no dripping"

2016-01-11
Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

In the short four years of coffee circle, I have met many excellent baristas and bakers. They not only gave me a wealth of knowledge, but also their enthusiasm and sharing heart also infected me. Today, I'm going to mention Scottie Callghan. In fact, I saw him in several competitions at that time, and my friends also knew him well. But...

2014-10-14
Coffee flower basic equipment Italian professional coffee machine

Coffee flower basic equipment Italian professional coffee machine

1. Italian professional coffee machine is distinguished according to the cooking and heating system of the boiler, which is generally divided into four types, namely, single boiler system, parent boiler system, double boiler system and multi-boiler system. Four different boiler brewing and heating systems will be different when we brew espresso, and the main reason for the difference comes from the different configuration of the boiler and heating.

2015-04-20
Cafe and the movie

Cafe and the movie "careless Legend"

The Seine, like an arc, winds its way through the city, dividing the whole of Paris into two parts, traditionally known as the left bank and the right bank. The Cabusina Avenue and Xiang Street mentioned earlier are located on the right bank. So, let's start with the right bank. In 1869, the Sisley family lived at No. 17 Huacheng at the foot of Montmartre Heights. Unlike the center of Paris overlooking the highlands, this 1860

2015-08-07
What's the difference between Arabica coffee beans and Roberta coffee beans? Different shapes, different flavors.

What's the difference between Arabica coffee beans and Roberta coffee beans? Different shapes, different flavors.

[shape difference] Elaraby coffee bean fruit is oval, there are generally two slightly flat beans, the bean body is small and round, the front is long oval, the middle crack is narrow and curved in S shape, and the arc on the back of the bean is flat. it is mainly produced in South America, Central American countries, Africa and Asia. A small amount of Arabica coffee is also grown in Yunnan, Hainan and Taiwan of China.

2016-04-22
How to soak coffee beans in order to taste good?

How to soak coffee beans in order to taste good?

Arabica beans, world-famous Blue Mountain Coffee, Mocha Coffee and so on, are almost all Arabica species. Shape: the shape of the bean is small, the front is long oval, the middle crack is narrow and tortuous, and the arc on the back of the bean is flat, uniform in size and shiny in color. Origin: Arabica coffee is grown in Brazil, Colombia, Central America and the Caribbean.

2016-10-17
Powder filler and espresso extract how to make espresso with coffee beans

Powder filler and espresso extract how to make espresso with coffee beans

Filler base diameter: the filler base diameter is very important, but the mainstream problem in the market is not the filler diameter, but its effective filling area. Most filler manufacturers, when making fillers, almost always wrap the edge of the base in an arc. However, this small design reduces the effective filling area. The following figure illustrates this phenomenon (VS

2016-07-19
What are the smaller coffee beans? is it sweetened to drink coffee?

What are the smaller coffee beans? is it sweetened to drink coffee?

1. Arabica grows Arabica beans, and the world-famous Blue Mountain Coffee and Mocha Coffee are almost all Arabica varieties. Shape: the shape of the bean is small, the front is long oval, the middle crack is narrow and tortuous, and the arc on the back of the bean is flat, uniform in size and shiny in color. Origin: Arabica coffee is grown in Brazil, Colombia and Central America in South America.

2016-06-06
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